Olive Garden Salad

Ingredients

1 bunch green leaf lettuce
1/4 red onion
6-12 black olives
6 pepperoncini peppers
1-2 roma tomato
1/2 cup croutons
Italian dressing
Parmesan cheese
Pepper

Instructions

Wash and tear the lettuce. Slice the red onion paper thin. Slice the tomatoes.

Toss together the lettuce, onion, olives, peppers, tomatoes, and crotons. Add dressing, toss to combine, then grate desired amount of Parmesan over top. Crack on some pepper and enjoy.

Notes

Providing an appropriate amount of dressing is used and no extra croutons are added, 1/2 recipe is 176 calories.